| Name: | LEUNG Kin-sum, Sam |
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| Position: | Chief Instructor (Food Preparation—Southern Chinese Cuisine),
Chinese Culinary Institute |
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| Tel: | 2538 2367 |
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| Fax: | 2538 2206 |
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| Email: | ks_leung@vtc.edu.hk |
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| Language Spoken: | Cantonese |
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| Field of Expertise: | Chinese cuisine, Knife skills, Menu design and food cost control |
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Membership of Professional Bodies:
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Member, Hong Kong Chinese Chefs Association
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Member, Eating Establishment Employees General Union
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